She was in front of the cave where Turkey’s largest rock salt reserves were located. The salt processed in Çankırı factories serves many cuisines throughout the country and also was popular in health tourism. The Salt Cave, about which the discovery addicts were curious, was standing dignified with its pure white stalactites and stalagmites and was embracing the visitors with its coolness when they entered. While watching its high white walls with admiration, she examined the illuminated exhibits in large rooms separated into many sections. It was possible to hold meeting, activity and concert there. Salt Cave that would change Çankırı’s tourism appearance was only 20 kilometers from the center.